1 Kg Of Melon seed/Egusi

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₦6,500.00 ₦7,000.00 /1 -7%
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(100000 available)
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Melon seeds offer several health benefits when consumed as a food, including being a good source of protein, essential fatty acids, and various minerals. They can be a nutritious snack, addition to dishes, and even used in skincare due to their antioxidant properties. 
Nutritional Value:
Protein:
Melon seeds are a good source of plant-based protein, making them beneficial for vegetarians and those seeking to increase their protein intake. 
Essential Fatty Acids:
They contain healthy unsaturated fats, including omega-3 and omega-6, which support heart health and reduce inflammation. 
Minerals:
Melon seeds are rich in minerals like magnesium, potassium, iron, zinc, and copper, which are essential for various bodily functions. 
Vitamins:
They are also a source of vitamins, including vitamin C, B vitamins, and beta-carotene, which support immune function and overall well-being. 
Fiber:
Melon seeds contain fiber, which aids in digestion and promotes satiety. 
Health Benefits:
Heart Health:
The healthy fats in melon seeds can help lower cholesterol levels and improve cardiovascular function. 
Blood Sugar Regulation:
Some research suggests that melon seeds may help regulate blood sugar levels, potentially due to the presence of magnesium. 
Bone Health:
Magnesium and calcium, found in watermelon seeds, are essential for maintaining strong bones and reducing the risk of osteoporosis. 
Antioxidant Properties:
Melon seeds contain antioxidants, which can help protect the body from damage caused by free radicals. 
Skin and Hair Health:
The antioxidants and minerals in melon seeds can contribute to healthy skin and hair. 
Ways to Consume:
Roasting: Melon seeds can be roasted and enjoyed as a snack. 
Adding to Dishes: They can be added to salads, soups, stews, or baked goods. 
Using in Trail Mix: Roast melon seeds and mix with other nuts, dried fruits, and seeds for a healthy snack. 
Using in Skincare: Melon seed oil can be used in skincare products for its hydrating and antioxidant properties. 

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